VOLUME 3 ISSUE 2 Sri Lanka Journal of Food and Agriculture Facebook Google-plus ISSN [online] 2630-7388 VOLUME & ISSUES VOLUME 1 ISSUE 1 VOLUME 1 ISSUE 2 VOLUME 2 ISSUE 1 VOLUME 2 ISSUE 2 VOLUME 3 ISSUE 1 VOLUME 3 ISSUE 2 VOLUME 4 ISSUE 1 VOLUME 4 ISSUE 2 Search for: MANUSCRPIT SUBMISSION TABLE OF CONTENT RESEARCH PAPER 01- READ HERE Phosphate-solubilizing fungi for efficient soil phosphorus management P.D.S.U. Kumari and C.M. Nanayakkara RESEARCH PAPER 02- READ HERE Morphological, chemical and bioactive variation in selected Soursop germplasm S.M.P.C. Padmini , D.K.N.G. Pushpakumara and R. Samarasekera VOL 3 ISSUE 1 RESEARCH PAPER 03- READ HERE Consumer preferences for selected exotic flowering pot plants: A market assessment study W.M.T. Prasadini and H.S.R. Rosairo RESEARCH PAPER 04- READ HERE Morphological characterization of Lasia spinosa (L.) Thw.: Screening of indigenous crop genetic resources for future food and nutritional security Tharanga Kumari, Ranil Rajapaksha, Lankani Karunarathn , Gamini Pushpakumara and Pradeepa Bandaranayake VOL 2 ISSUE 2 RESEARCH PAPER 05-READ HERE Production of health-friendly, ready-to-serve fruit drinks from under-utilized local fruits from Sri Lanka K.H. Sarananda, T.U. Thillakawardane and B. Alexander